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PSYLLIUM SEEDS
PSYLLIUM SEEDS
PSYLLIUM SEEDS
The husk of Psyllium is the actual coating of mucilage around the seed. It is considered pure dietary fiber and are the only part of the plant used in manufacturing Psyllium products. Its nutritional value consists mainly of glycosides, proteins, polysaccharides, vitamin B1, and choline. Fiber content of over 80% compared to less than 15% for oat bran and 10% for wheat bran.The husk is composed mostly of a fiber called hemicellulose which is a complex carbohydrate found in whole grains, fruits and vegetables. Hemicellulose is indigestible, however, it is partially broken down in the colon and feeds the friendly intestinal flora.
Sample Description
Sample Description
Sample Description
Flea, lspaghua, Spogel, Plantago Psyllium, Isaphgol, Plantago sp., Isabgula, Plantaginis Ovatae Semen (Semen Plantaginis Ovatae), Semen Ispaghulae
Psyllii semen, Blond Psyllium, Cleansing Plaintain, Natural dietary Fiber, Herbal supplement, Fiber - blend, Nutrition- Herbs, Feed Supplement, Pale Psyllium
Mucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin.
Special Care is taken in bulk packaging of the product to ensure quality and safety during while storage.
Plantago Ovata and Plantago Ispaghula
Conventional Gunny bags with inner food-grade poly-liner 75 kg.
The seed has properties of a mucilage formation on extraction of moisture. Psyllium seeds are cooling, laxative, soothing, antiacidic, anti diuretic and demulcent.
| SPECIFICATION | |
|---|---|
| Color | Light brown to moderate brown |
| Particle Size | Maximum 1.0 % on U.S.S. 10# |
| Acid Insoluble Ash | Maximum 1.0% |
| Odor | Faint, characteristic |
| Moisture (loss or drying) | Maximum 0.5 % |
| Taste | Bland, mucilaginous |
| Total Ash | Maximum 4.0 % |